Tourism and Travel Services Management
- Programme code
- 7810103
- Duration
- 4 years
- Degree
- Bachelor's degree
- Admission subject groups
- A00, A01, B00, D01, X01, X06, X07, X25, X26, X27, X70, X78
About the programme
The Bachelor of Tourism and Travel Services Management is an applied programme that closely combines theory and practice. Students gain professional and soft skills and have many opportunities to work with real businesses.
The programme is applied, internationally oriented and student-centred. From the first year, students experience real workplaces through visits and hands-on activities at partner organisations.
The programme opens six career paths: tour management and operations, tour guiding, travel and hotel services management, tourism product development, tourism marketing and communications, and tourism event management.
The programme has been accredited and certified as meeting education quality standards, valid until 2029.

Highlighted courses
Introduction to Tourism
Year 1: an overview of the tourism industry, its forms and its businesses.
Communication Skills in Tourism
Year 1: communicating and dealing with travellers and colleagues.
Orientation internship
Year 1: visits and hands-on experience at partner businesses to get to know the profession.
Tourist Routes and Destinations
Year 2: Vietnam's signature tourist routes and destinations.
Tour Guiding Operations
Year 2: leading groups and interpreting culture, history and destinations for travellers.
Travel Operations
Year 2: designing, pricing and operating tour programmes.
Travel Business Management
Year 3: organising and managing the operations of a travel company.
Event Management
Year 3: planning, organising and running events.
Tourism Marketing
Year 3: promoting products, brands and destinations.
Ecotourism
Year 4: developing tourism based on nature and local communities.
MICE Tourism Management
Year 4: tourism combined with meetings, incentives, conferences and exhibitions.
Responsible Tourism
Year 4: tourism that respects communities, culture and the environment.
Curriculum
Courses semester by semester for the 2026 intake of the full-time undergraduate programme.
- Semesters
- 8
- Courses
- 72
- Compulsory credits
- 130
- General required courses11
- General education16
- Foundation of the field19
- Specialised knowledge84
- Graduation
Career opportunities
- Specialist in front office, restaurant, housekeeping, travel, marketing, customer care or event departments.
- Tour guide.
- Team leader, department head or department manager at tourism businesses.
- Officer at government tourism departments or tourism non-governmental organisations.
- Tourism researcher or tourism lecturer.
- Entrepreneur who founds and runs their own company.
Admissions information
Other programmes of the faculty
Programme code7810201
Hotel Management
Operating and managing hotels, resorts and restaurants; wide career opportunities and attractive incomes.
- Duration
- 4 years
- Degree
- Bachelor's degree